<ul>
	<li>Sea Fish</li>
	<li>Known to gourmets</li>
	<li>Cleaned.</li>
</ul>

Basic Cut

<ul>
	<li>Gravy cut, round pieces. Can be used for frying. Rarely preferred.</li>
	<li>Each piece can be 1 to 4 inch.</li>
</ul>

Specialized Cut

<ul>
	<li>Fillet cut, for pan frying or deep frying.</li>
	<li>&nbsp;2 to 3 pieces from one side.</li>
	<li>For Pan frying, deep frying or baking</li>
	<li>Skin can be removed on customer demand</li>
</ul>Name: Sea Bam Per KGtags for search purposes only, these do not signify the actual product attributes - for clarity on product, please contact our customer support team: Fresh, Fresh meat, meat, sea, seafood, fish, frozen